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ASA Applauds USDA Rollout of Biobased Product Label
January 19, 2011…Saint Louis, Missouri…
The American Soybean Association (ASA) applauds the U.S. Department of
Agriculture’s (USDA) announcement on the voluntary biobased product
labeling program. The purpose of the labeling initiative
is to more clearly identify biobased products for all buyers, and to
promote the increased sale and use of biobased products in the
commercial market and for consumers.
"This new label will help consumers identify biobased products made
from renewable resources, and will promote the increased sale and use of
these products, including many soy-based products, in the commercial
market," said ASA President Alan Kemper, a soybean farmer from
Lafayette, Ind. "It is in the best interest of both consumers and
soybean farmers that USDA continue to promote the use of biobased
products through the labeling program and expansion of the BioPreferred
procurement program."
ASA worked with Congress and other farm organizations to create the
federal biobased products preferred procurement program (BioPreferred
program) as part of the 2002 Farm Bill. ASA then worked to update and
expand the biobased program in the 2008 Farm Bill, including the
requirement that USDA establish the voluntary labeling program.
The implementation of the USDA biobased product labeling program,
along with the existing BioPreferred program creates a two pronged, low
cost, high return market development effort that supports the expansion
of agricultural markets, creates green jobs and contributes to the
national goal of reducing dependence on petroleum.
Expanding markets for soybeans and soy products is a priority for
ASA. To further this goal and support and expand federal programs that
promote the use of biobased products, ASA and other farm trade
associations and allied industry formed the Biobased Products Coalition
(BPC) in 2007.
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For more information contact:
Alan Kemper, ASA President, (765) 714-2124, ark52@aol.com
Cassandra Langley, Communications Coordinator, (314) 576-1770, clangley@soy.org
Access this release at www.SoyGrowers.com/newsroom/news.htm
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