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ASA Meets with Senators on Food Prices
Calls for Broader Acceptance of Crop Biotechnology to Feed the World
June 11, 2008... Saint Louis, Missouri... The American Soybean
Association (ASA) met with U.S. Senate Majority Leader Harry Reid (D-NV)
and Members of the Democratic Steering and Outreach Committee this
morning to discuss rising food prices and what can be done to increase
crop production around the world. ASA defended the use of soybean oil
for biodiesel production, and outlined the critical importance of crop
biotechnology in meeting the world’s growing demand for food, feed and
fuel.
"The primary reasons for the recent rise in food prices are the sharp
increase in energy costs, growing demand for higher quality diets in
developing countries, and production shortfalls in several countries,"
said ASA President John Hoffman, a soybean producer from Waterloo, Iowa.
"While estimates of the role of biofuels in higher food prices vary from
very small to moderate, there is agreement that these other factors have
played a much larger role. Soy-based biodiesel’s share of this
already-low number is extremely small."
Biodiesel production uses only the oil component of the soybean, so
increased domestic processing of soybeans to get the soybean oil
actually increases the supply of protein-rich soybean meal available to
the animal feed industry, as well as the food industry. Since a soybean
is about 20 percent oil and 80 percent protein, the benefits of
increased soybean meal supplies on the domestic market are significant.
Hoffman also urged Congress to appropriate Federal funding for
agricultural research, and promote global acceptance of crop
biotechnology. "One of the key solutions to curtail rising food prices,
in the U.S. and around the world, is to accelerate production of crops
enhanced through biotechnology," Hoffman said. "Biotechnology and other
modern crop breeding methods offer the potential to dramatically
increase yields over coming decades while reducing the amount of
resources required to grow these crops."
Funding for research on biotech crops is almost exclusively done by
the private sector. The Senate version of the supplemental
appropriations bill for FY-2008 provides $900 million for science
research at various agencies, but no funding for agricultural research.
"In order to accelerate the development and commercialization of
biotech-enhanced crops, Congress should make a priority of targeting
public funding for research that can raise food production," Hoffman
said. "Yield increases, facilitated by biotechnology and other modern
plant breeding methods, will provide U.S. soybean farmers with the
seedstock we need to meet the world’s growing demands for food, feed and
fuel."
Another priority for reducing global food prices is to help
developing countries adopt commercial production of biotech crops. "Much
of the focus of the recent World Food Security Conference was on
significantly increasing food aid and helping subsistence farmers in the
poorest countries survive," Hoffman stated. "Biotechnology can help
produce crops resistant to drought, salinity, and other conditions that
negatively affect yields in developing countries."
One of the obstacles facing these countries is the refusal of the
European Union to accept food imports with biotech traits from
developing countries. "It is time for Members of Congress to press their
counterparts in the European Parliament to accept the importance of
biotechnology in helping to address the world food crisis by greatly
improving the timeliness of the EU approval system, and by allowing for
the low-level presence of genetic events that have been fully approved
by an exporting country, but that haven’t yet received clearance in the
EU’s slow approval system," Hoffman said.
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For more information contact:
John Hoffman, ASA President, (319) 233-9480, jhoffman@neotek.net
Bob Callanan, ASA Communications Director, 314/576-1770, bcallanan@soy.org
Access this release at: www.soygrowers.com/newsroom/news.htm
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