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The Conservation Legacy Awards

Recognizing outstanding contributions to the conservation
 of natural resources.

As stewards and partners with the land, today's farmers understand the responsibility of protecting one of our most precious natural resources and are dedicated to enhancing the quality of the land entrusted to them.

The Conservation Legacy Awards recognize the outstanding environmental and conservation achievements of U.S. soybean farmers who rise to this calling and distinguish themselves by taking care of the environment while still reaping economic returns from their farms.

The American Soybean Association in conjunction with Monsanto and The Corn and Soybean Digest Magazine are pleased to announce the 2008 Conservation Legacy Awards.  Through the Conservation Legacy Awards program, four regional producers are recognized for their stewardship efforts. From this group of four, a regional producer is chosen and will be announced at the Commodity Classic.

All four regional winners and a spouse/guest receive an expense-paid trip to Commodity Classic, the joint ASA/NCGA/NAWG convention and trade show.

Winners are recognized at the ASA Awards Banquet during Classic and are featured in a special article in The Corn and Soybean Digest as well as in ASA Today newsletter.

Applications for 2008 were mailed in August 2007 or you may download the application now.  To apply for the 2008 Conservation Legacy Award, please complete the application and return it to ASA.  Please note: 2008 application deadline is October 5, 2007.

For additional program information please call Kathy Grunz, ASA Leadership and Corporate Development Manager, phone 800/ 688-7692 x 1301 or via e-mail: kgrunz@soy.org.

 

2007 Conservationist of the Year
James O. Andrew
Andrew Farms, Inc.
Jefferson, Iowa

James Andrew was named the 2007 Conservationist of the Year at the ASA Banquet at Commodity Classic in Tampa, Florida. Andrew, 2007 Midwest Regional Winner, was selected from the four regional winners as part of ASA’s 2007 Conservation Legacy Awards Program.  The Conservation Legacy Awards is a national program designed to recognize the outstanding environmental and conservation achievements of U.S. soybean farmers.  Along with the American Soybean Association (ASA), the program is co-sponsored by Monsanto and The Corn And Soybean Digest.  

Founded in 1975 from three "Iowa Century Farms" and acquired lands, Andrew and his father embarked on an intense program of annual tile outlet terrace construction to protect the highly erodible land in their operation. "Conservation is a 'way of life' in our operation as we strive to improve and make our existing farmland more profitable rather than investing in additional acres," said Andrew. "No stone goes unturned or not given full consideration in this effort to meld our production goals with the highest of soil and water conservation standards."

Andrew practices 100 percent no-till on his farm.  Since participating in on-farm nitrogen research since 1998, Andrew has adopted a spring-only anhydrous ammonia application program. He keeps all herbicides and pesticides in locked buildings with concrete floors. Excess chemicals are stored in a heated container to prevent freezing and container breakage. He maintains three farm ponds with grassed, wooded areas for fish, game and wildlife habitat. Ponds have Canadian goose nesting barrels and wood duck nesting boxes.  All areas around creeks have buffer strips to prevent stream bank erosion and encourage wildlife.  "We feel it's our obligation not to preach but rather to lead by example in encouraging our neighbors and other farmers to join us in good soil conservation," said Andrew

In addition to an expense paid trip to the Commodity Classic, the Andrews received a plaque, an engraved mahogany book clock and a yard sign. 

 

Conservation Legacy Awards: 2007 Regional Winners

In addition to James Andrew, Regional Conservation Legacy Awards were presented to:

West Region
Eugene and Nancy Swearingen, Bryn Pleasant Farms, Hiawatha, Kansas.  The Swearingens no-till all of their 2,000 acres of soybeans and corn.  Their acres include two Century Farms. Gene Swearingen's great grandfather came from Pennsylvania and bought the home place in 1891. Nancy's great, great grandfather broke the sod on her family's homestead in 1873. Each of their two sons lives on one of those two farms today.

The Swearingens began soil sampling in three-acre grids four years ago and then went variable rate to apply lime and some phosphate.  Fertilizer is normally applied with a dual-placement ammonia applicator so none of the fertilizer can wash away, especially since all of their soils are considered highly erodible. Pesticides and fertilizers are handled in bulk containers on a semi flatbed with approved mixing equipment. Any waste goes to the county transfer station for proper disposal.

Last year, Swearingen planted 7.1 acres of filter strips along active streams for better wildlife habitat as well as 3.1 acres of wildlife strips around a wooded wildlife area.  "With two century farms in the operation, I've grown up with conservation as a high priority," said Gene.  "I have been taught that you want to leave the land to the next generation in better condition than you received it."

 

Northeast Region
Sam Hancock, Hancock Family Farms, Inc., Fulton, Kentucky.
Sam Hancock is the eighth generation to take over the family farm since the first acre was planted in 1823. He manages about 3,800 acres of corn, wheat and soybeans, of which 2,900 acres are no-till (some not tilled since the early 1980s).  By carefully following integrated pest management practices, Hancock is able to minimize pesticide use unless threshold levels are met.  He soil samples in two-acre grids every three years and then uses the maps to apply fertilizer using variable rates. To minimize fertilizer runoff, he's built 30-foot wide buffer strips with orchard grass or other wildlife-friendly cover throughout the farm.  He uses rock structures to stop blowouts where main water flows enter creeks. Fuel is stored above ground and waste oil is either picked up by a local sawmill for lubrication or a car dealership where it's used to heat the shop. 

Hancock keeps only enough chemical on site to get through a few days of spraying. Then all jugs are triple rinsed and recycled.  He doesn't store ammonium nitrate or any other fertilizer on the farm and he hides his anhydrous tanks to help prevent theft.  "Every day I think about the practices I implement and how they will affect future generations," said Hancock.  "Conservation is not our hobby or something we do to talk about at cocktail parties. It's not a cause, it's our lifestyle."  Pictured above is Sam, his wife Erin, Bella and baby Mia.

 

South Region
Thomas (Toey) E. Lee, T. S. Lee & Sons, Inc., Alcolu, South Carolina
.  T. S. Lee & Sons, Inc. believes that staying on the cutting edge of technology increases their opportunity to keep the family farm working and profitable.  There are two main guidelines on which their goals and objectives are based:  conservation and innovation. Five generations have contributed to the legacy of this farming operation.  Because of the legacy of those who maintained the land before them, this family recognizes the responsibility to conserve natural resources.  They know environmentally sound practices are necessary for the farm to remain productive, ensuring that future generations will have the opportunity to carry on the T. S. Lee & Sons' legacy.

Since 2001, the Lees have focused on soybeans, corn, wheat, field peas and grain sorghum and about 95 percent of those acres have been strip-tilled or no-tilled. They plant buffer strips and grass filter strips around the farm to prevent nutrient leaching, chemical runoff, erosion and to control dust.  Spraying with GPS assistance has reduced the amount of pesticides applied and eliminated application overlap.  Large flotation tires help prevent compaction and cover crops like rye, oats and wheat help increase organic matter and prevent erosion.  The Lees plant food plots for deer, turkey, quail and doves.  Toey says he tries to follow the advice of his grandfather T. S. Lee. "He told us to take care of our land and it will take care of you." Pictured above is grandson Chase, son Tommy, Toey's mom Marcella Lee, grandson Clayton and Toey.

 
The February 2007 issue of The Corn & Soybean Digest featured a detailed article on the winners.
 

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